Thursday, April 11, 2013

Gorkha Palace


From a menu that embraces the cuisines of India, Nepal, and Tibet, there are many different flavors to enjoy at Gorkha Palace. Collaborating with and sourcing organic food from local famers, the restaurant offers an authentic taste of the Himalayas that also incorporates our very own Twin Cities community. You can even find one of the owners, Rashmi Bhattachan, at the Mill City Farmers Market! Gorkha Palace is definitely committed to going green; along with using local and organic ingredients, they also compost any scraps and leftovers.

No matter the occasion, Gorkha Palace is always a great place to go for lunch or dinner.* With the eclectic mix of cuisine, there’s always something new to try. The array of foods is ideal for groups, while the warmly decorated and romantically lit atmosphere would be perfect for your next date. And never fear if you or a friend has any dietary restrictions—the menu is already vegan-friendly, and the wait staff is very attentive to costumers’ needs. Overall, Gorkha Palace offers fine dining that is delicious, welcoming, good for the environment, and will draw you back to try more!


*Do consider making dinner reservations, especially on the weekends!

Top Five Tips:
-Vegan-friendly menu
-Outdoor seating
-Great for date night
-Live music every Thursday at 6pm
-10% student discount for the lunch buffet (Mon-Fri, 11-2)



No comments:

Post a Comment